{"id":148,"date":"2023-02-04T20:36:10","date_gmt":"2023-02-04T20:36:10","guid":{"rendered":"https:\/\/abzug.org\/recipes\/?p=148"},"modified":"2026-01-03T22:41:24","modified_gmt":"2026-01-03T22:41:24","slug":"walnut-fantasy-brownies","status":"publish","type":"post","link":"https:\/\/abzug.org\/recipes\/2023\/02\/04\/walnut-fantasy-brownies\/","title":{"rendered":"Walnut Fantasy Brownies"},"content":{"rendered":"<hr \/>\n<p>author: JoAnn_Baumann<br \/>\nsource: Family Cookbook<br \/>\ndoctype: recipe<br \/>\nrating: \u2b50\u2b50\u2b50\u2b50\u2b50<br \/>\ntags: recipe walnut brownie dessert<br \/>\ncreation date: 2022-10-30<br \/>\nmod date: 2022-10-30<\/p>\n<hr \/>\n<h2>Walnut Fantasy Brownies<\/h2>\n<p><em>Bar cookie and brownie combo<\/em><\/p>\n<p>Servings: 80<br \/>\nPrep Time:  Minutes<br \/>\nCook Time:  Minutes<br \/>\nTotal Time:  Minutes<\/p>\n<hr \/>\n<h3>Ingredients<\/h3>\n<table>\n<thead>\n<tr>\n<th style=\"text-align: left;\">Amount<\/th>\n<th style=\"text-align: left;\">Ingredient<\/th>\n<th style=\"text-align: left;\">Notes<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td style=\"text-align: left;\">Brownie Base<\/td>\n<td style=\"text-align: left;\"><\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">3 oz<\/td>\n<td style=\"text-align: left;\">Unsweeted baking chocolate<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">6 T<\/td>\n<td style=\"text-align: left;\">Butter<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1 C<\/td>\n<td style=\"text-align: left;\">Sugar<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1\/4 t<\/td>\n<td style=\"text-align: left;\">Salt<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">2<\/td>\n<td style=\"text-align: left;\">eggs<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1.5 t<\/td>\n<td style=\"text-align: left;\">Vanilla<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1\/2 C<\/td>\n<td style=\"text-align: left;\">Flour<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">Walnut Topping<\/td>\n<td style=\"text-align: left;\"><\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1\/4 C<\/td>\n<td style=\"text-align: left;\">Butter<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1\/4 C<\/td>\n<td style=\"text-align: left;\">Sugar<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1\/2 C<\/td>\n<td style=\"text-align: left;\">Brown Sugar<\/td>\n<td style=\"text-align: left;\">Packed<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">2<\/td>\n<td style=\"text-align: left;\">Eggs<\/td>\n<td style=\"text-align: left;\">lightly beaten<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">1.5 t<\/td>\n<td style=\"text-align: left;\">Vanilla<\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\">3.5 C<\/td>\n<td style=\"text-align: left;\">Walnut pieces<\/td>\n<td style=\"text-align: left;\">12 oz<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\"><\/td>\n<td style=\"text-align: left;\"><\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h3>Instructions<\/h3>\n<ol>\n<li>Prepare brownie base:\n<ol>\n<li>Melt Chocolate. with butter in med. size saucepan over very low heat.  <\/li>\n<li>Stir until smooth  <\/li>\n<li>Mix in sugar and salt<\/li>\n<li>Stir in eggs and vanilla blend well. <\/li>\n<li>Stir in flour. Spread evenly in greased 9x9 baking  pan. <\/li>\n<li>Freeze for about 30 min. or until firm. <\/li>\n<\/ol>\n<\/li>\n<li>About 10 min. before baking, prepare topping.\n<ol>\n<li>Melt butter in same pan as before, cleaned. <\/li>\n<li>Stir in sugars, cook stirring constantly for 1 min. <\/li>\n<li>Remove from heat.<\/li>\n<li>Stir in flour and eggs, blend thoroughly. <\/li>\n<li>Return to low heat, cook stirring about 3 min. until thick and light in color. <\/li>\n<li>Do not overcook or eggs will curdle. <\/li>\n<li>Remove from heat. Stir in vanilla and walnuts, mix to coat nuts evenly spoon over chilled brownie base spreading evenly to edges of pan.<\/li>\n<li>Bake in preheated 350 oven for 25-35 minor until done. cool in pan on wire rack. <\/li>\n<li>Cover and freeze several hours before cutting. <\/li>\n<\/ol>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>author: JoAnn_Baumann source: Family Cookbook doctype: recipe rating: \u2b50\u2b50\u2b50\u2b50\u2b50 tags: recipe walnut brownie dessert creation date: 2022-10-30 mod date: 2022-10-30 Walnut Fantasy Brownies Bar cookie and brownie combo Servings: 80 Prep Time: Minutes Cook Time: Minutes Total Time: Minutes Ingredients Amount Ingredient Notes Brownie Base&nbsp;<a class=\"read-more\" href=\"https:\/\/abzug.org\/recipes\/2023\/02\/04\/walnut-fantasy-brownies\/\">&hellip;<\/a><\/p>\n","protected":false},"author":2,"featured_media":506,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,83,16],"tags":[99,97,98,36,33,95,96],"class_list":["post-148","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bars","category-brownies-blonies","category-dessert","tag-bars","tag-brownie","tag-cookie","tag-dessert","tag-personal","tag-recipe","tag-walnut"],"_links":{"self":[{"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/posts\/148","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/comments?post=148"}],"version-history":[{"count":2,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/posts\/148\/revisions"}],"predecessor-version":[{"id":507,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/posts\/148\/revisions\/507"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/media\/506"}],"wp:attachment":[{"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/media?parent=148"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/categories?post=148"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/abzug.org\/recipes\/wp-json\/wp\/v2\/tags?post=148"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}